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Yarrallah Lamb
  1. Newsletter Summer 2012 Hannah Marriott 02-Feb-2012
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  3. Newsletter Winter 2010 Hannah Marriott 21-Jun-2010
 

Lamb

 

Pack Options

We have a selection of three pack options for you to chose from. Please contact us if you have any special requirements for an occasion and we will be happy to help out. All lambs will be vacuum packed on labelled trays and boxed for easy handling.

Scroll down to order your lamb online!

Pack 1 – Traditional Pack ($200)

Leg Roasts (2)
Rack of Lamb (2)
Mid Loin Chops (12)
Forequarter Chops (8)
Chump Chops (8)
Shanks (2)
Sausages (6-8)

Pack 2 – Family Pack ($200)

Roast Leg (2)
Rack of lamb (2)
Mid Lion Chops (12)
Rolled Forequarter roast (2)
Chump Chops (8)
Shanks (2)
Sausages (6-8)

Pack 3 - Gourmet Pack ($200)

Easy Carve Leg
Roast Leg
Lamb Steaks (4)
Rump Roast (2)
Rack of lamb (2)
Scotch Fillet Roast
Boned Rolled Loin (2)
Easy Carve Forequarter Roast
Rosemary and Lamb Sausages (6-8)

We are present at the Violet Town Market which is held on the 2nd Saturday of every month. You can pick up your lamb whilst at the market or contact us to arrange an alternative delivery.

How to Order

Ordering your lamb online is quick and easy. We will contact you when you place your order to arrange delivery. Please note that your lamb will take 2 weeks to be ready so please order in advance of your needs.

You can either download an order form and fax it to us, or submit your order online. If you have any special requests, please give us a call and we will do our best to cater for your needs.

 

Use the form below or download the order form here

 

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Payment method

Please send cheque made payable to ‘Yarallah Lamb’ for the total amount
PO Box 461
Benalla Vic 3672

OR

Direct debit amount into our bank account – Please put your name on your transfer so we can identify your payment.
Account Number: 121 858 773     BSB: 633 000

Please note that your lamb will not be sent until payment is made. Please contact us if you need to discuss payment.

Download order form